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Mary Jane Bourbon Smokehouse in Cape Griradeau, MO is looking for one culinary manager to join our 69 person strong team. We are located on 1107 Broadway. Our ideal candidate is self-driven, ambitious, and engaged.
Responsibilities
CULINARY MANAGER
Daily:
Weekly:
By accepting this position, I commit to upholding all Mary Jane Bourbon and Smokehouse standards. By signing this document, I acknowledge that I have read and understand the job duties that have been assigned to me and agree to abide by the provisions of Mary Jane Bourbon and Smokehouse LLC.
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Signature
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Date
We are looking forward to reading your application.
Available shifts and compensation: We have available shifts all days of the week. Compensation depends on your experience.
About Mary Jane bourbon smokehouse : Mary Jane bourbon smokehouse is looking for an individual to join our team. Our ideal candidate is self-driven, motivated and trustworthy. Learn more about us at www.mjbsmokehouse.com.
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Full Time
$67k-91k (estimate)
03/31/2023
06/08/2024
mjbsmokehouse.com
Cape Girardeau, MO
<25
The job skills required for Culinary Manager include Catering, Communicates Effectively, etc. Having related job skills and expertise will give you an advantage when applying to be a Culinary Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Culinary Manager. Select any job title you are interested in and start to search job requirements.
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Quotes from people on CULINARY MANAGER job description and responsibilities
Supervise culinary staff throughout the shift to ensure proper food preparation and sanitary clean-up.
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May also be responsible to hire and train new staff.
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Responsible in monitoring inventory levels and order more supplies as necessary.
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Inspect tools and equipment and request replacement or repairs when required.
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Monitors inventory levels and purchases food, kitchen equipment, and other supplies as needed. Provides related training and supervises service staff.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on CULINARY MANAGER jobs
Focus on sourcing high-quality ingredients.
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Culinary managers need to be familiar with local sources for ingredients and how to use them in menu items.
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The salary of a culinary manager can vary depending on their level of experience, the size of the restaurant they are managing, and the location of the restaurant.
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Review customer complaints and making adjustments as needed to improve customer satisfaction.
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Create a budget for operations and monitoring expenses to ensure that costs are within budget guidelines.
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Step 3: View the best colleges and universities for CULINARY MANAGER.